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Boulevardier

Bold and slightly bitter
Boulevardier Recipe | MixLab
Bold and slightly bitter
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Carley Gaskin
Chicago based bartender with 10 years of experience and currently running the bar program at Hospitality 201, a cocktail catering, events & consulting agency. Named 2019’s Most Imaginative Bartender as well as GQ Magazine’s Bartender in residence.
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Carley Gaskin
Chicago based bartender with 10 years of experience and currently running the bar program at Hospitality 201, a cocktail catering, events & consulting agency. Named 2019’s Most Imaginative Bartender as well as GQ Magazine’s Bartender in residence.
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Ingredients

Servings
1
US / METRIC
1.5 fl oz
Teeling Small Batch Whiskey
1 fl oz
MARTINI Riserva Speciale Bitter
1 fl oz
MARTINI Rosso
as needed
Ice
1
Orange , peeled
only use the peel
(optional)
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Tools
Mixing Glass
Bar Spoon
Jigger

Nutrition Per Serving

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CALORIES
283
FAT
0.2 g
PROTEIN
1.3 g
CARBS
17.4 g

Cooking Instructions

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Step 1
Add all ingredients Teeling Small Batch Whiskey (1.5 fl oz) , MARTINI Riserva Speciale Bitter (1 fl oz) , and MARTINI Rosso (1 fl oz) to a mixing glass and stir with Ice (as needed) for 20 seconds.
Step 2
Serve up or on the rocks.
Step 3
Garnish with an Orange Peel (1) .
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Nutrition Per Serving
Calories
283
% Daily Value*
Fat
0.2 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
17.4 g
6%
Fiber
3.2 g
11%
Sugars
13.8 g
--
Protein
1.3 g
3%
Sodium
1.4 mg
0%
Vitamin D
--
--
Calcium
53.6 mg
4%
Iron
0.2 mg
1%
Potassium
250.0 mg
5%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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