Is it even summer if you’re not eating watermelon straight from the fridge, juice dripping down your chin? We don’t think so—and luckily, there’s a whole day dedicated to celebrating this hydrating hero: Watermelon Day, August 3!
But we’re not just talking about slices and seeds. We’re taking watermelon to new heights with 18 refreshing recipes that show off its sweet, savory, and even spicy side. Think crisp salads, creative mains, frozen treats, and thirst-quenching drinks—all starring summer’s most iconic fruit.
Whether you're planning a backyard BBQ, beach day picnic, or just looking to beat the heat, these watermelon wonders will add a splash of color, flavor, and fun to your table. Ready to get juicy?