Cooking Instructions
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Step 1
Preheat the oven to 350 degrees F (180 degrees C).
Step 2
Line a loaf pan with parchment paper.
Step 3
In a medium bowl, combine
Unsalted Butter (75 g)
,
Granulated Sugar (100 g)
,
Sliced Almonds (45 g)
,
Ground Nutmeg (1 g)
, and
Orange Zest (2)
leaving 1 tsp of the orange zest. Reserve remaining zest for the glaze.
Step 4
Flour your surface with
All-Purpose Flour (as needed)
, and roll out the
Pizza Dough (455 g)
into a 12x16-inch rectangle​​.
Step 5
Spread filling over the top, then cut into rectangles.
Step 6
Tilt the loaf pan on its side and stack the dough pieces, then set it down.
Step 7
Bake for 20-25 minutes, until the top is golden brown and the dough has cooked through.
Step 8
While bread bakes, mix
Powdered Confectioners Sugar (110 g)
, 2 Tbsp of Orange Juice, and
Almond Extract (2 mL)
together with the reserved zest.
Step 9
Remove from the oven. Let cool slightly, then remove from the pan and allow to cool completely on a rack.
Step 10
Once cooled, drizzle with glaze, sprinkle with extra almonds, and serve.
