10 INGREDIENTS 9 STEPS 25min

Lox, Dill and Goat Cheese Yogurt Omelette

RECIPE

5.0
1 Rating
All my secrets to the perfect omelette plus how to make a Lox, Dill and Goat Cheese Yogurt Omelette! Recipe adapted from Yogurt Culture by Cheryl Sternman Rule.
Lox, Dill and Goat Cheese Yogurt Omelette Recipe | SideChef
All my secrets to the perfect omelette plus how to make a Lox, Dill and Goat Cheese Yogurt Omelette! Recipe adapted from Yogurt Culture by Cheryl Sternman Rule.
What Jew Wanna Eat
I’m Amy Kritzer! Welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness.
http://whatjewwannaeat.com
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What Jew Wanna Eat
I’m Amy Kritzer! Welcome to What Jew Wanna Eat! Your source for home cooked (sometimes) kosher goodness.
http://whatjewwannaeat.com
25min
Total Time
$8.11
Cost Per Serving

Ingredients

Servings
1
US / METRIC
to taste
to taste
Freshly Ground Black Pepper
20 g
Plain Greek Yogurt , room temperature
15 g
Goat Cheese , room temperature
as needed
Fresh Dill , minced
1
Medium Shallot , minced
60 mL
Lox , chopped
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
531
FAT
43.6 g
PROTEIN
29.7 g
CARBS
5.0 g

Cooking Instructions

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Step 1
In a small bowl, add the Plain Greek Yogurt (20 g) , Goat Cheese (15 g) , Kosher Salt (to taste) , and Freshly Ground Black Pepper (to taste) . Whisk together and set aside.
Step 2
In another small bowl, whisk Farmhouse Eggs® Large Brown Eggs (2) together lightly until they're a uniform color. Add in half of the Fresh Dill (as needed) .
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Nutrition Per Serving
Calories
531
% Daily Value*
Fat
43.6 g
56%
Saturated Fat
22.6 g
113%
Trans Fat
0.0 g
--
Cholesterol
513.4 mg
171%
Carbohydrates
5.0 g
2%
Fiber
0.8 g
3%
Sugars
2.7 g
--
Protein
29.7 g
59%
Sodium
1360.0 mg
59%
Vitamin D
0.1 µg
0%
Calcium
132.7 mg
10%
Iron
2.7 mg
15%
Potassium
244.9 mg
5%
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