Cooking Instructions
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Step 1
Bring
Water (400 mL)
to a soft boil then add the
Pantai Thai Tea Mix (60 g)
. Stir well, then turn off heat.
Step 2
Add
Granulated Sugar (100 g)
. Let steep for 30 minutes.
Step 3
Run the tea through a strainer into another pot or container. Let it cool completely.
Step 4
When ready to serve, fill a tall glass with
Ice (to taste)
, then fill to about 2/3 of the cup with the tea.
Step 5
Top with
Half and Half (to taste)
plus
Sweetened Condensed Milk (20 g)
for extra sweetness.
