10 INGREDIENTS •10 STEPS •2hr 20min

Red Dragon Fruit Cheesecake

Name: Red Dragon Fruit Cheesecake
Total time: 8400 s
Yield: 4
Ingredients: 80 gram Digestive Biscuit; 40 gram Butter; 250 gram Cream Cheese; 200 gram Natural Unflavored Yogurt; 1 Lemon; 1 teaspoon Vanilla Extract; 120 gram White Chocolate; 4 tablespoon Powdered Confectioners Sugar; 1 1/2 tablespoon Gelatin Powder; 100 gram Dragon Fruit

RECIPE

5.0

11 Ratings

Community Pick

This pink and elegant no-bake red dragon fruit cheesecake looks very pretty in double layers. Although there's white chocolate and sugar in the recipe, the cake is not very sweet and has a hint of citrusy lemon.

Red Dragon Fruit Cheesecake Recipe | SideChef

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Anncoo Journal

Hi, I’m Ann Low, from the sunny island – Singapore. I believe that cooking and baking are an art, and I want to share my experiences with everyone in the world. My recipes are quick and easy with a focus on natural ingredients.

http://www.anncoojournal.com/

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2hr 20min

Total Time

20min

Active Time

$2.44

Cost Per Serving

Ingredients

Servings

US / METRIC

Biscuit Crust

80 g

Digestive Biscuits , crushed

crush biscuits with a rolling pin

40 g

Butter , melted

Cheesecake Filling

250 g

Cream Cheese , room temperature

200 g

Natural Unflavored Yogurt

Lemon , juiced

1/2 Tbsp juice per 4 servings, or to taste

5 mL

Vanilla Extract

120 g

White Chocolate

I used Meiji brand white chocolate

25 g

Powdered Confectioners Sugar , sifted

10 g

Gelatin Powder

mix with 2 Tbsp water and let soak for 2 minutess to bloom the gelatin

100 g

Dragon Fruits , puréed

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Nutrition Per Serving

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CALORIES

698

FAT

45.1 g

PROTEIN

11.7 g

CARBS

68.7 g

Cooking Instructions

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Step 1

Make the biscuit base: Grease the sides of a 6-inch removable cake pan and line the bottom with parchment paper.

Step 2

Crush Digestive Biscuits (80 g) coarsely and mix well with Butter (40 g) . Add little more butter if you find the crumbly biscuits are too dry.

Step 3

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Nutrition Per Serving

Calories

698

% Daily Value*

Fat

45.1 g

58%

Saturated Fat

26.8 g

134%

Trans Fat

0.7 g

Cholesterol

95.1 mg

32%

Carbohydrates

68.7 g

25%

Fiber

2.3 g

Sugars

55.5 g

Protein

11.7 g

23%

Sodium

389.7 mg

17%

Vitamin D

Calcium

196.8 mg

15%

Iron

0.8 mg

Potassium

195.4 mg

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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Red Dragon Fruit Cheesecake

RECIPE

Ingredients

Biscuit Crust

Cheesecake Filling

Nutrition Per Serving

Cooking Instructions

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