Recipe Image
Servings:
1
Irish Coffee
Add a twist to your cup of coffee with this recipe! Can be served hot or cold.
Total Time
5min
0.0
0 Ratings
Author: Carley Gaskin
Servings:
1
Ingredients
•
1.5
fl oz
Teeling Small Batch Whiskey
•
4
fl oz
Coffee
•
2
tsp
Granulated Sugar
•
1
dollop
Whipped Cream
Cooking Instructions
1.
Add
Teeling Small Batch Whiskey (1.5 fl oz)
,
Coffee (4 fl oz)
and
Granulated Sugar (2 tsp)
to your mug.
2.
Top with
Whipped Cream (1 dollop)
and enjoy!
Nutrition Per Serving
CALORIES
171
FAT
3.4 g
PROTEIN
0.6 g
CARBS
9.0 g