11 INGREDIENTS •5 STEPS •1hr 20min

Baked Italian Sausage and Potatoes

RECIPE

4.7
9 Ratings
Whether it's for a weeknight supper, special occasion or family gathering, this recipe for Roasted Italian Sausage & Potato Bake will make everyone happy.
Baked Italian Sausage and Potatoes Recipe | SideChef
Whether it's for a weeknight supper, special occasion or family gathering, this recipe for Roasted Italian Sausage & Potato Bake will make everyone happy.
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Wishful Chef
Wishful Chef is about cooking simple and healthy dishes. A fusion of different cuisines, my recipes are inspired by family, travels & cooking idols.
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Wishful Chef
Wishful Chef is about cooking simple and healthy dishes. A fusion of different cuisines, my recipes are inspired by family, travels & cooking idols.
1hr 20min
Total Time
$2.03
Cost Per Serving

Ingredients

Servings
4
US / METRIC
455 g
Spicy Italian Sausage Links
6
Yukon Gold Potatoes , halved
100 g
Cremini Mushrooms , halved
240 mL
Tomatillos , peeled
1 handful
Garlic
cloves, skin on
2
Shallots , quartered
60 mL
Olive Oil
2
Bay Leaves
4 g
Dried Thyme
3 g
Dried Rosemary
15 mL
Balsamic Vinegar
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Nutrition Per Serving

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CALORIES
650
FAT
39.0 g
PROTEIN
24.5 g
CARBS
52.3 g

Cooking Instructions

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Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Mix Spicy Italian Sausage Links (455 g) , Yukon Gold Potatoes (6) , Cremini Mushrooms (100 g) , Tomatillos (240 mL) , Garlic (1 handful) , Shallots (2) , Olive Oil (60 mL) , Bay Leaves (2) , Dried Thyme (4 g) , Dried Rosemary (3 g) , and Balsamic Vinegar (15 mL) together in a baking pan coating everything evenly.
Step 3
Cover with aluminum foil and bake for 30 minutes.
Step 4
Remove foil and mix ingredients so they don’t stick to the pan. Bake uncovered for another 30-45 minutes or until potatoes are cooked through and golden brown.
Step 5
Keep checking and feel free to mix every now and then depending on how caramelized or crispy you like everything.
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Nutrition Per Serving
Calories
650
% Daily Value*
Fat
39.0 g
50%
Saturated Fat
10.7 g
53%
Trans Fat
0.0 g
--
Cholesterol
80.5 mg
27%
Carbohydrates
52.3 g
19%
Fiber
5.3 g
19%
Sugars
6.9 g
--
Protein
24.5 g
49%
Sodium
742.9 mg
32%
Vitamin D
0.1 µg
0%
Calcium
127.2 mg
10%
Iron
4.9 mg
27%
Potassium
1190.1 mg
25%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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