The Best 5-Ingredient Popcorn Ever

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

20 g

Popcorn Kernels

15 mL

Coconut Oil

to taste

Old Bay® Seasoning

to taste

Garlic Salt

6 g

Parmesan Cheese , grated

10 mL

Avocado Oil

Cooking Instructions

HIDE IMAGES

Step 1

Melt the Coconut Oil (15 mL) in a small pot over medium heat. Add the Popcorn Kernels (20 g) .

Step 2

Cover the pan leaving the lid slightly ajar. Cook for 2-3 minutes, shaking the pot often until the popcorn kernels are completely popped.

Step 3

Transfer half of the popcorn to a bowl, season with Old Bay® Seasoning (to taste) and Garlic Salt (to taste) as desired, then repeat with the remaining popcorn. Sprinkle the bowl evenly with Parmesan Cheese (6 g) as desired.

Step 4

Once taste is achieved, drizzle with Avocado Oil (10 mL) .