Mangocillin

A tropical take on the classic penicillin.
Mangocillin Recipe | MixLab
A tropical take on the classic penicillin.
Bartender-crafted cocktails the way you like them. It's always a good pour.
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Estimated Total: Estimated Total:
Bartender-crafted cocktails the way you like them. It's always a good pour.
Refreshing

Ingredients

Servings
1
US / METRIC
1.5 fl oz
Scotch Whisky
0.8 fl oz
Honey Simple Syrup
0.5 fl oz
Mango Juice
0.3 fl oz
Ginger Liqueur
1
Lemon , juiced
0.5 fl oz juice per serving
1 scoop
Mango Ice Cream
(optional)
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Estimated Total: Estimated Total:
Tools
Shaker
Bar Spoon

Nutrition Per Serving

VIEW ALL
CALORIES
381
FAT
9.7 g
PROTEIN
3.6 g
CARBS
43.8 g

Cooking Instructions

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Step 1
Combine Scotch Whisky (1.5 fl oz) , Honey Simple Syrup (0.8 fl oz) , Mango Juice (0.5 fl oz) , Ginger Liqueur (0.3 fl oz) , and juice from Lemon (1) in a shaker, and shake to combine.
Step 2
Strain into a rocks glass.
Step 3
Garnish with a scoop of Mango Ice Cream (1 scoop) .

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Nutrition Per Serving
Calories
381
% Daily Value*
Fat
9.7 g
12%
Saturated Fat
5.7 g
29%
Trans Fat
--
--
Cholesterol
36.0 mg
12%
Carbohydrates
43.8 g
16%
Fiber
2.8 g
10%
Sugars
34.7 g
--
Protein
3.6 g
7%
Sodium
58.5 mg
3%
Vitamin D
--
--
Calcium
95.0 mg
7%
Iron
0.4 mg
2%
Potassium
106.4 mg
2%
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