Watermelon Mint Jello Shots

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1/4

Large Watermelon

15

Fresh Mint Leaves

to taste

Fresh Mint Leaves

1/2

Lime

20 g

Honey

2 pckg

Gelatin Powder

180 mL

GREY GOOSE® Vodka

or Gin

Cooking Instructions

HIDE IMAGES

Step 1

Carefully hollow out the Watermelon (1/4) to create a "boat" to hold jello mixture.

Step 2

Combine watermelon (about 2-3 cups) with Fresh Mint Leaves (15) in a blender and process until smooth.

Step 3

Strain solids through mesh strainer. Pour 1 1/4 to 1 1/2 cups of the watermelon-mint juice into a small saucepan.

Step 4

Add juice of Lime (1/2) , Honey (20 g) and sprinkle with Gelatin Powder (2 pckg) . Allow to soak in for a minute or two and heat until everything is dissolved, stirring constantly.

Step 5

Stir in GREY GOOSE® Vodka (180 mL) and pour into the hollowed-out watermelon. Refrigerate for at least 4 hours or overnight.

Step 6

Slice into wedges, garnish with Fresh Mint Leaves (to taste) .

Step 7

Serve and enjoy!