Recipe Image
Servings:
1
Old Cuban
Old Fashioned-meets-Mojito in this delicious fusion cocktail.
Total Time
5min
5.0
2 Ratings
Author: BACARDÍ
Servings:
1
Ingredients
•
3 1/3
Tbsp
BACARDÍ® Reserva Ocho Rum
•
4
Tbsp
Prosecco Wine
•
4
Fresh Mint Leaves
•
1 2/3
Tbsp
Simple Syrup
•
1
Lime
, juiced
•
2
dashes
Bitters
•
as needed
Cubed
Ice
•
to taste
Fresh Mint Leaves
(optional)
Cooking Instructions
1.
Add the
Ice (as needed)
,
BACARDÍ® Reserva Ocho Rum (3 1/3 Tbsp)
,
Fresh Mint Leaves (4)
,
Simple Syrup (1 2/3 Tbsp)
, juice from
Lime (1)
and
Bitters (2 dashes)
to a shaker.
2.
Give it a quick and vigorous shake.
3.
Strain the mixture into a Coupette Glass and then top with
Prosecco Wine (4 Tbsp)
.
4.
Garnish with
Fresh Mint Leaves (to taste)
.
Nutrition Per Serving
CALORIES
225
FAT
0.1 g
PROTEIN
0.4 g
CARBS
18.8 g