9 INGREDIENTS •7 STEPS •30min

Pizza Frittata

Name: Pizza Frittata
Total time: 1800 s
Yield: 4
Ingredients: 8 Large Egg; 1 tablespoon Extra-Virgin Olive Oil; 2 cup Frozen Spinach; 2 clove Garlic; to taste Sea Salt; to taste Ground Black Pepper; 1/2 cup No Sugar Added Marinara Sauce; 1/2 cup Shredded Part-Skim Mozzarella Cheese; 12 slice Turkey Pepperoni

RECIPE

4.5

4 Ratings

Skip the carbs and embrace protein-packed goodness with this delectable Pizza Frittata! Spinach takes center stage, wilted down with fragrant garlic and then smothered in a luscious layer of Farmhouse eggs®. A burst of flavor comes from tangy marinara sauce, while melty mozzarella cheese ties everything together. Craving some meaty bites? Add turkey pepperoni for a satisfying carnivore twist! This oven-baked vegetarian wonder is ready in under 30 minutes, making it perfect for quick weeknight meals or lazy weekend brunches. So ditch the dough and grab your fork - the Pizza Frittata revolution is here!

SAVE RECIPE

+ ADD TO PLAN

Farmhouse Eggs

FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.

https://farmhouseeggs.com/

Save Time,
Shop Ingredients

Delivery & Pickup From

Estimated Total: Estimated Total:

Fulfilled by

Farmhouse Eggs

FARMHOUSE EGGS® come from cage-free hens fed a wholesome diet of grains and fresh drinking water.

https://farmhouseeggs.com/

30min

Total Time

$5.84

Cost Per Serving

Ingredients

Servings

US / METRIC

Farmhouse Eggs® Large Brown Eggs

15 mL

Extra-Virgin Olive Oil

300 g

Frozen Spinach

or Kale

2 cloves

Garlic , minced

to taste

Sea Salt

to taste

Ground Black Pepper

120 mL

No Sugar Added Marinara Sauce

55 g

Shredded Part-Skim Mozzarella Cheese

12 slices

Turkey Pepperoni

(optional)

Save Time,
Shop Ingredients

Delivery & Pickup From

Estimated Total: Estimated Total:

Fulfilled by

Nutrition Per Serving

VIEW ALL

CALORIES

386

FAT

25.3 g

PROTEIN

33.6 g

CARBS

8.3 g

Cooking Instructions

HIDE IMAGES

Step 1

Preheat oven to 425 degrees F (220 degrees C).

Step 2

In an 8-inch ovenproof skillet over medium heat, add Extra-Virgin Olive Oil (15 mL) and brush around the bottom and sides.

Step 3

Add Frozen Spinach (300 g) and Garlic (2 cloves) and cook on the stove until heated through, about 5 minutes.

Step 4

In a large bowl, whisk Farmhouse Eggs® Large Brown Eggs (8) with Sea Salt (to taste) and Ground Black Pepper (to taste) .

Step 5

Pour eggs over spinach, stir, and then let cook without stirring until edges are cooked and center is semi-firm, about 6-8 minutes.

Step 6

Top with No Sugar Added Marinara Sauce (120 mL) , Shredded Part-Skim Mozzarella Cheese (55 g) and Turkey Pepperoni (12 slices) , if using.

Step 7

Transfer to oven and bake until eggs are cooked and cheese is melted, about 5 minutes more. Optional: Broil for 2-3 minutes for a more golden top.

ADD TO PLAN

Pizza Frittata

RECIPE

Ingredients

Nutrition Per Serving

Cooking Instructions

Tags

More from Farmhouse Eggs

Fresh Veggie Huevos Rancheros

Chili Veggie Goat Cheese Frittata

Almond-Tahini Cake

Asparagus and Goat Cheese Slab Quiche

Lavender Lemon Scones

Breakfast Burrito

Easter Sugar Cookies

Cheddar Cheese Muffins

Easter Bread

Spinach & Egg Breakfast Toast

Sheet Pan Eggs

Cajun Macaroni Salad

Mini Lemon Petal Pies

Asparagus Frittata

French Toast Muffins

Lemon Raspberry Tiramisu

Recommended Recipes

{{name}}