Blood Orange Martini

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

45 mL

Gin

15 mL

Elderflower Liqueur

Bertina

1

Meyer Lemon

1

Blood Orange

2 dashes

Aromatic Bitters

15 mL

Ginger Simple Syrup

Cooking Instructions

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Step 1

Juice Meyer Lemon (1) and Blood Orange (1) . Make a blood orange twist with the peel of the blood orange.

Step 2

Add 1 ounce of the Blood Orange Juice and 0.5 ounce of Meyer Lemon Juice to a shaker.

Step 3

Add Gin (45 mL) , Ginger Simple Syrup (15 mL) , Elderflower Liqueur (15 mL) and Aromatic Bitters (2 dashes) to shaker.

Step 4

Add ice then stir for 30 seconds. Strain into a chilled martini glass and garnish with the blood orange twist.