Lemon Herb Dressing

Ingredients

Servings

4 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 cloves

Garlic , minced

1

Lemon , juiced

105 mL

Olive Oil

3 g

Finely Chopped Fresh Parsley

as needed

Finely Chopped Fresh Dill

2 g

Salt

as needed

Ground Black Pepper

Cooking Instructions

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Step 1

Place Garlic (2 cloves) and juice from the Lemon (1) in a medium bowl. In a slow steady stream pour the Olive Oil (105 mL) into the bowl while whisking vigorously. You will begin to see your dressing thicken up and become smooth and glossy.

Step 2

Next whisk in your Fresh Parsley (3 g) , Fresh Dill (as needed) , Salt (2 g) , and Ground Black Pepper (as needed) .

Step 3

Allow dressing to sit at least 30 minutes before serving to allow flavors to develop. Shake vigorously before serving.