Whiskey Ginger Frappé

A fun frozen cocktail featuring Teeling Small Batch. Tropical and fruity with a zesty ginger kick.
Whiskey Ginger Frappé Recipe | MixLab
A fun frozen cocktail featuring Teeling Small Batch. Tropical and fruity with a zesty ginger kick.
Bartender-crafted cocktails the way you like them. It's always a good pour.
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Estimated Total: Estimated Total:
Bartender-crafted cocktails the way you like them. It's always a good pour.
Easy
Refreshing

Ingredients

Servings
1
US / METRIC
2 fl oz
Teeling Small Batch Whiskey
1
Lemon , freshly squeezed, zested
0.75 fl. oz. lemon juice needed, plus lemon zest for 1 serving
2 1/2 cups
Ice
2 2/3 Tbsp
2 1/3 Tbsp
1 pinch
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Estimated Total: Estimated Total:
Tools
Jigger
Blender

Nutrition Per Serving

VIEW ALL
CALORIES
361
FAT
0.3 g
PROTEIN
1.0 g
CARBS
58.6 g

Cooking Instructions

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Step 1
Add Teeling Small Batch Whiskey (2 fl oz) , Lemon Juice (1) , Ice (2 1/2 cups) , Sugar (2 1/2 Tbsp) , Pineapples (2 2/3 Tbsp) , Fresh Ginger (2 1/3 Tbsp) , and Salt (1 pinch) to blender. Blend on high speed for 20 seconds.
Step 2
Pour into chilled coupe glass.
Step 3
Garnish with Lemon Zest and serve.

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Nutrition Per Serving
Calories
361
% Daily Value*
Fat
0.3 g
0%
Saturated Fat
0.1 g
0%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
58.6 g
21%
Fiber
2.2 g
8%
Sugars
39.0 g
--
Protein
1.0 g
2%
Sodium
22.8 mg
1%
Vitamin D
--
--
Calcium
55.2 mg
4%
Iron
0.5 mg
3%
Potassium
162.5 mg
3%
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