Bombay Spritz

Ingredients

Servings

1 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 fl oz

BOMBAY SAPPHIRE

0.5 fl oz

MARTINI Riserva Speciale Bitter

2 fl oz

MARTINI Prosecco

0.5 fl oz

Honey Simple Syrup

1 fl oz

Club Soda

1

Lemon , juiced

0.5 fl oz juice per serving

1

Orange

cut into wheels

(optional)

as needed

Ice

Tools

Jigger

Hawthorne Strainer

Shaker

Cooking Instructions

HIDE IMAGES

Step 1

Pour BOMBAY SAPPHIRE (1 fl oz) , MARTINI Riserva Speciale Bitter (0.5 fl oz) , juice from Lemon (1) , and Honey Simple Syrup (0.5 fl oz) into your shaker tin. Give it a quick little shake.

Step 2

Strain that into your balloon glass or wine glass full of Ice (as needed) .

Step 3

Top with your MARTINI Prosecco (2 fl oz) and Club Soda (1 fl oz) .

Step 4

Garnish with your Orange Wedge (1) and enjoy!