Whipped Honey Butter

Ingredients

Servings

10 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

45 g

Honey

155 g

Butter , softened

3 g

Ground Cinnamon

5 mL

Vanilla Extract

Cooking Instructions

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Step 1

Place Butter (155 g) and Honey (45 g) in a medium mixing bowl. Add Ground Cinnamon (3 g) and Vanilla Extract (5 mL) .

Step 2

Using a hand or stand mixer, whip honey butter together until creamy.

Step 3

Use as a sweet spread on toast, English muffins or fruit!