Oven Roasted Radishes

Ingredients

Servings

2 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

1 bunch

Baby Red Radish

as needed

Extra-Virgin Olive Oil

to taste

Salt

to taste

Ground Black Pepper

Cooking Instructions

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Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Wash the Baby Red Radish (1 bunch) , cut them in half, and transfer them to a bowl.

Step 3

Next season with Salt (to taste) , Black Pepper (to taste) , and sprinkle with Olive Oil (as needed) . Use your hands to toss everything together until radishes are well-coated in oil and seasoning.

Step 4

Place the radishes on a parchment paper-lined tray and bake in the preheated oven at 400 degrees F (200 degrees C) for about 20-30 minutes. Toss them around halfway through.

Step 5

Serve the radishes with fish or meat.