8 INGREDIENTS •5 STEPS •5min

Healthified Gorgonzola Port 'Blue Cheese' Dressing

RECIPE

This Healthified Gorgonzola Port 'Blue Cheese' Dressing is creamy, delicious, and loaded with big beautiful crumbles of gorgonzola cheese!
Healthified Gorgonzola Port 'Blue Cheese' Dressing Recipe | SideChef
This Healthified Gorgonzola Port 'Blue Cheese' Dressing is creamy, delicious, and loaded with big beautiful crumbles of gorgonzola cheese!
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The Skinny Fork
Hi, I'm Amanda. I love to feature delicious 'skinny' or healthified versions of recipes here on TheSkinnyFork.com. All recipes will be cooked up by me, in my very own home kitchen, located in Austin, Texas.
https://theskinnyfork.com/
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The Skinny Fork
Hi, I'm Amanda. I love to feature delicious 'skinny' or healthified versions of recipes here on TheSkinnyFork.com. All recipes will be cooked up by me, in my very own home kitchen, located in Austin, Texas.
https://theskinnyfork.com/
5min
Total Time
$0.16
Cost Per Serving

Ingredients

Servings
12
US / METRIC
3 g
Garlic , minced
55 g
Gorgonzola Cheese , crumbled
115 g
Light Mayonnaise
125 g
Fat-Free Yogurt
15 mL
2% Reduced Fat Milk
9 mL
Port Wine
to taste
Salt
to taste
Ground Black Pepper
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Nutrition Per Serving

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CALORIES
65
FAT
4.9 g
PROTEIN
1.6 g
CARBS
2.5 g

Cooking Instructions

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Step 1
Mince the Garlic (3 g) .
Step 2
Crumble the Gorgonzola Cheese (55 g) if not using pre-crumbled.
Step 3
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Nutrition Per Serving
Calories
65
% Daily Value*
Fat
4.9 g
6%
Saturated Fat
1.6 g
8%
Trans Fat
0.0 g
--
Cholesterol
8.7 mg
3%
Carbohydrates
2.5 g
1%
Fiber
0.0 g
0%
Sugars
2.0 g
--
Protein
1.6 g
3%
Sodium
136.0 mg
6%
Vitamin D
--
--
Calcium
37.8 mg
3%
Iron
0.0 mg
0%
Potassium
0.9 mg
0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.
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