Cooking Instructions
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Step 1
Add
Bitters (3 dashes)
to a mixing vessel.
Step 2
Add
Demerara Syrup (0.3 fl oz)
and
Santa Teresa 1796 Rum (1.7 fl oz)
.
Step 3
Fill the mixing glass with
Ice (as needed)
and stir for 20-30 seconds.
Step 4
Strain into an Old Fashioned glass over rocks or an ice block.
Step 5
Squeeze an
Orange Peel (1)
skin-side down over the top of the drink to express the oils, then tuck it into the glass and enjoy!
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