5 INGREDIENTS •4 STEPS •20min

Honey and Lime Grilled Pineapple

RECIPE

5.0
2 Ratings
This Honey and Lime Grilled Pineapple comes together in just minutes and is an instant, healthy taste of the tropics.
Honey and Lime Grilled Pineapple Recipe | SideChef
This Honey and Lime Grilled Pineapple comes together in just minutes and is an instant, healthy taste of the tropics.
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Live Eat Learn
Call me Bond. Sarah Bond. I'm here to help you learn how to make easy vegetarian recipes, one ingredient at a time.
https://www.liveeatlearn.com/
20min
Total Time
$0.64
Cost Per Serving

Ingredients

Servings
4
US / METRIC
1
40 g
or maple syrup for vegan option
1/2
Lime , juiced
1 Tbsp juice per 4 servings
25 g
Unsweetened Shredded Coconut
to taste
Coconut Ice Cream
recommended for serving
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Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
189
FAT
4.0 g
PROTEIN
1.7 g
CARBS
40.6 g

Cooking Instructions

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Step 1
Cut the Pineapple (1) into 3/4 inch slabs, leaving the skin on as decoration or cutting it off.
Step 2
Whisk together Honey (40 g) and juice from Lime (1/2) . in a bowl. Brush onto each side of the pineapple slabs.
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Nutrition Per Serving
Calories
189
% Daily Value*
Fat
4.0 g
5%
Saturated Fat
3.4 g
17%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
40.6 g
15%
Fiber
4.6 g
16%
Sugars
31.5 g
--
Protein
1.7 g
3%
Sodium
2.8 mg
0%
Vitamin D
--
--
Calcium
31.8 mg
2%
Iron
0.7 mg
4%
Potassium
303.4 mg
6%
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