Cooking Instructions
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Step 1
Measure
BACARDÍ® Superior Rum (2 fl oz)
, juice from
Lime (1)
and
Honey (1 fl oz)
into a Boston shaker.
Step 2
Fill the shaker with
Ice (as needed)
. Secure the top and shake well.
Step 3
Strain the liquid into a flute glass.
Step 4
Top the glass with
MARTINI Prosecco (to taste)
. Gently mix the liquid with a spoon.
Step 5
Before garnishing, clap the
Fresh Mint (to taste)
in your hand to release the fragrance. Place in the drink.
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