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RECIPE
7 INGREDIENTS 8 STEPS 40min

Diner Style Home Fries

5.0
1 Ratings
These are the breakfast potatoes you need in your life. Whether you know them as home fries or hash browns, these diner-style home fries are just like the kind they serve at your local greasy spoon. They're soft on the indie with a nice firm, crispy edge. They are full of flavour with Cajun seasoning and a hint of onion.
Diner Style Home Fries Recipe | SideChef
These are the breakfast potatoes you need in your life. Whether you know them as home fries or hash browns, these diner-style home fries are just like the kind they serve at your local greasy spoon. They're soft on the indie with a nice firm, crispy edge. They are full of flavour with Cajun seasoning and a hint of onion.
Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
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Candice Hutchings- the face of The Edgy Veg is on a journey to revolutionize the food we define as “vegan”
http://theedgyveg.com/
40min
Total Time
$0.97
Cost Per Serving

Ingredients

Servings
4
US / METRIC
9 cups
Potatoes , washed, diced
about 4 large potatoes
1/4 cup
Olive Oil , divided
1
Small Onion , diced
2 Tbsp
Non-Dairy Butter Flavored Coconut Oil
1 Tbsp
Garlic Powder
1/2 Tbsp
Cajun Seasoning
to taste
Salt and Pepper
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
524
FAT
21.0 g
PROTEIN
8.6 g
CARBS
75.6 g

Cooking Instructions

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Step 1
Add Potatoes (9 cups) to a pot and cover with water. Bring the water to a boil and cook for 3 minutes. Turn off the heat and let the potatoes sit in the hot water.
Step 2
Heat Olive Oil (1 Tbsp) in a large non-stick pan, over medium heat. Add Onion (1) to cook, stirring, until translucent, about 3 to 5 minutes. Remove onions from the pan and set aside.

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Nutrition Per Serving
Calories
524
% Daily Value*
Fat
21.0 g
27%
Saturated Fat
8.4 g
42%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
75.6 g
27%
Fiber
8.7 g
31%
Sugars
1.6 g
--
Protein
8.6 g
17%
Sodium
522.5 mg
23%
Vitamin D
--
--
Calcium
10.4 mg
1%
Iron
1.6 mg
9%
Potassium
82.8 mg
2%
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