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Vegan Coconut Whipped Cream

2 INGREDIENTS • 3 STEPS • 5MINS

Vegan Coconut Whipped Cream

Recipe

5.0

2 ratings
A dreamy vegan whipped topping, good on anything!
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A dreamy vegan whipped topping, good on anything!
author_avatar
Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.

5MINS

Total Time

$0.76

Cost Per Serving

Ingredients

Servings
4
us / metric
Coconut Cream
1 can
Coconut Cream
chilled for at least 4 hours
Powdered Confectioners Sugar
1 tsp
Powdered Confectioners Sugar
optional

Nutrition Per Serving

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Calories
130
Fat
2.1 g
Protein
4.2 g
Carbs
22.6 g
Love This Recipe?
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Vegan Coconut Whipped Cream
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author_avatar
Wholly Deliciousness!
Hi, I'm Marlee. I am committed to cooking healthy, whole and delicious food for my family and myself.

Cooking Instructions

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step 1
Open Coconut Cream (1 can) and scoop into a bowl.
step 1 Open Coconut Cream (1 can) and scoop into a bowl.
step 2
Beat with mixer for about 2 minutes, until thick.
step 2 Beat with mixer for about 2 minutes, until thick.
step 3
To sweeten, add Powdered Confectioners Sugar (1 tsp) and mix. Keep refrigerated until ready to serve. Enjoy!
step 3 To sweeten, add Powdered Confectioners Sugar (1 tsp) and mix. Keep refrigerated until ready to serve. Enjoy!

Tags

Dairy-Free
Gluten-Free
Snack
Healthy
Shellfish-Free
Dessert
Vegan
Vegetarian
Quick & Easy
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