Recipe Image
Servings:
8
Christmas Charcuterie Board
Get your holiday spread ready with the most beautiful and festive show-stopper around a Christmas charcuterie board! This sensational grazing platter is as easy to assemble as it is delicious, complete with an array of delectable cheese, meats, nuts, and fruits set in a gorgeous wreath shape. Everyone will be captivated by the spread of deliciousness at your festive gathering!
Total Time
20min
5.0
1 Rating
Author: Scarlett Wang at SideChef
Servings:
8
Ingredients
•
1
cup
Grapes
•
1
pckg
(4.4 oz)
(4.4 oz)
Brie Cheese
•
1/2
cup
Cranberry Cinnamon Goat Cheese
or Blueberry Goat Cheese
•
3/4
cup
Smoked Cheddar Cheese
•
1/2
cup
Gouda
•
3
oz
Prosciutto
•
1/2
cup
Salami
•
3
oz
Turkey Ham
•
1/2
cup
Olives
•
1/2
cup
Dried Cranberries
•
1/2
cup
Candied Walnuts
•
1/2
cup
Fresh Strawberries
•
2
Tbsp
Cranberry Sauce
•
8
sprigs
Fresh Rosemary
•
to taste
Crackers
Cooking Instructions
1.
Cut a star shape in the middle of the
Brie Cheese (1 pckg)
with a cookie cutter, be careful not to cut all the way through. Remove the cutout part, and fill it up with
Cranberry Sauce (2 Tbsp)
, set aside.
2.
Make the salami rose by layering 5-6 pieces of
Salami (1/2 cup)
on the surface, and make sure 1/3 or 1/2 of each piece is overlapping with another piece. Fold the salami pieces in half and roll them up from left to right, making a flower shape. Set aside.
3.
Place the
Smoked Cheddar Cheese (3/4 cup)
,
Gouda (1/2 cup)
,
Cranberry Cinnamon Goat Cheese (1/2 cup)
, and Brie around the board.
4.
Add the
Prosciutto (1/2 cup)
, salami rose, and
Turkey Ham (2/3 cup)
on the board.
5.
Fill the remaining spaces with
Grapes (1 cup)
,
Fresh Strawberries (1/2 cup)
,
Candied Walnuts (1/2 cup)
,
Dried Cranberries (1/2 cup)
, and
Olives (1/2 cup)
. Decorate the inner circle with
Fresh Rosemary (8 sprigs)
and serve with
Crackers (to taste)
.
Nutrition Per Serving
CALORIES
373
FAT
26.3 g
PROTEIN
19.4 g
CARBS
18.1 g
