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RECIPE
6 INGREDIENTS4 STEPS5MIN

Blood Orange Martini

5.0
1 Ratings
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BitterMeasures
The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!
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Citrusy and slightly spicy this is perfect for spring, when blood oranges are in season.

5MIN

Total Time
BitterMeasures
The best cocktails, both classic and newly created, and a few fun non-alcoholic creations. Follow to learn how to make drinks!
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
1.5 fl oz
0.5 fl oz
Bertina Elderflower Liqueur
1
Meyer Lemon
2 dashes
Aromatic Bitters
0.5 fl oz
Ginger Simple Syrup
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Nutrition Per Serving
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CALORIES
58
FAT
0.2 g
PROTEIN
0.6 g
CARBS
8.2 g

Directions

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Step 1
Juice Meyer Lemon (1) and Blood Orange (1). Make a blood orange twist with the peel of the blood orange.
Step 2
Add 1 ounce of the Blood Orange Juice and 0.5 ounce of Meyer Lemon Juice to a shaker.
Step 3
Add Gin (1.5 fluid ounce), Ginger Simple Syrup (0.5 fluid ounce), Bertina Elderflower Liqueur (0.5 fluid ounce) and Aromatic Bitters (2 dash) to shaker.
Step 4
Add ice then stir for 30 seconds. Strain into a chilled martini glass and garnish with the blood orange twist.

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Nutrition Per Serving
Calories
58
% Daily Value*
Fat
0.2 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
8.2 g
3%
Fiber
1.9 g
7%
Sugars
2.7 g
--
Protein
0.6 g
1%
Sodium
1.4 mg
0%
Vitamin D
--
--
Calcium
24.0 mg
2%
Iron
0.4 mg
2%
Potassium
89.4 mg
2%
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