A martini with a splash of olive brine, the Dirty Martini is the go-to drink for salt-craving cocktail drinkers.
Total Time
5min
5.0
1 Rating
Author: GREY GOOSE
Servings:
1
Ingredients
•
4
Olives
•
2
tsp
Olive Brine
•
3 1/3
Tbsp
GREY GOOSE® Vodka
•
3 1/3
Tbsp
NOILLY PRAT Original French Dry Vermouth
•
to taste
Ice
•
2
Olives
(optional)
Cooking Instructions
1.
Pit four Olives (4) and muddle with the Olive Brine (10 milliliter) in the base of a Boston glass.
2.
Measure in the GREY GOOSE® Vodka (50 milliliter) and NOILLY PRAT Original French Dry Vermouth (50 milliliter). Top the glass with Ice (to taste) cubes and stir.
3.
Strain the drink into a chilled martini glass.
4.
Garnish with a pair of Olives (2).
Nutrition Per Serving
CALORIES
300
FAT
5.6 g
PROTEIN
1.6 g
CARBS
0.1 g
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