Budget Bytes
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
This Slow Cooker Vegetarian Lentil Chili makes a huge batch, is packed with flavor and nutrients, and can be made for only about 5 dollars!
4HRS 10MINS
Total Time
$1.11
Cost Per Serving
Ingredients
Servings
6
US / Metric
1 can
(15 oz)
(15 oz)
Diced Tomatoes
petite diced if possible
1 can
(6 oz)
(6 oz)
Tomato Paste
1 can
(15 oz)
(15 oz)
Red Kidney Beans, drained
1 cup
Brown Lentils
uncooked
1 Tbsp
Chili Powder
1 tsp
Ground Cumin
1/2 tsp
Onion Powder
1/4 tsp
McCormick® Garlic Powder
1/4 tsp
Cayenne Pepper
to taste
Freshly Ground Black Pepper
2 Tbsp
Coconut Oil
4 cups
Vegetable Broth
Nutrition Per Serving
VIEW ALL
Calories
567
Fat
5.6 g
Protein
32.9 g
Carbs
92.7 g
Budget Bytes
Hi, I’m Beth. I’m a food lover, number cruncher, and meticulous budgeter. I’m not a professional chef or financial expert, but I love learning by doing and sharing my experiences.
https://www.budgetbytes.com
