Move over buffalo wings, this hot and cheesy shrimp dip will have everyone going back for more!
Total Time
30min
4.3
3 Ratings
Author: Funny Love Blog
Servings:
4
Ingredients
•
1
lb
Shrimp
, peeled
•
1
cup
Tomato Sauce
•
3
Tbsp
Unsalted Butter
•
4
Tbsp
Hot Sauce
•
1/2
cup
Blue Cheese
Cooking Instructions
1.
In a small pan, add Tomato Sauce (1 cup), Unsalted Butter (3 Tbsp) and Hot Sauce (4 Tbsp). Mix and melt the unsalted butter over medium heat. Turn the burner off once the butter has melted.
2.
Preheat broiler to 450 degrees F (230 degrees C). Layer Shrimp (1 lb) in the bottom of a small baking dish.
3.
Pour the sauce over the shrimp and crumble Blue Cheese (1/2 cup) on top.
4.
Broil (or bake) the dip for 10 minutes until the cheese is slightly is slightly brown, the sauce is bubbly, and the shrimp is cooked through.
5.
Let cool 5 minutes before serving.
Nutrition Per Serving
CALORIES
247
FAT
13.9 g
PROTEIN
27.2 g
CARBS
3.7 g
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