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Starbucks Caramel Brulée Latte
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7 INGREDIENTS • 8 STEPS • 20MINS

Starbucks Caramel Brulée Latte

Recipe

5.0

3 ratings
This Starbucks latte is a holiday favourite! Espresso with steamed milk, caramel sauce topped with vegan whip is delicious and easy enough to make at home!
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This Starbucks latte is a holiday favourite! Espresso with steamed milk, caramel sauce topped with vegan whip is delicious and easy enough to make at home!
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

20MINS

Total Time

$4.52

Cost Per Serving

Ingredients

Servings
1
us / metric
Espresso
1 fl oz
Espresso, freshly brewed
Almond Milk
1 cup
Almond Milk
or Soy Milk
Vegan Whipped Cream
to taste
Vegan Whipped Cream
Water
1 1/2 cups
Water
Vanilla Bean Pod
2
Vanilla Bean Pods
Vegan Caramel Sauce
to taste
Vegan Caramel Sauce

Nutrition Per Serving

VIEW ALL
Calories
188
Fat
2.4 g
Protein
1.2 g
Carbs
41.9 g
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Starbucks Caramel Brulée Latte
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Author's Notes

You can add syrup to coffees, hot chocolate, or top ice cream for an enhanced flavor profile. Keeps fresh for up to three weeks when stored in the fridge.

Cooking Instructions

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step 1
To make the vanilla bean syrup, score the Vanilla Bean Pods (2) in half lengthwise with a small sharp knife (one side only).
step 2
Scrape out the vanilla seeds with your knife, and set aside.

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Tags

Breakfast
Dairy-Free
American
Gluten-Free
Comfort Food
Christmas
Snack
Shellfish-Free
Dessert
Drinks
Vegan
Fall
Vegetarian
Valentine's Day
Winter
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