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SideChef
Recipes
Classic Candied Sweet Potatoes
Recipe

8 INGREDIENTS • 8 STEPS • 1HR 30MINS

Classic Candied Sweet Potatoes

4.5
2 ratings
Who doesn't love candied sweet potatoes, right? This classic dish is a must-have on your holiday dinner table.
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Who doesn't love candied sweet potatoes, right? This classic dish is a must-have on your holiday dinner table.
1HR 30MINS
Total Time
$1.23
Cost Per Serving
Ingredients
Servings
4
US / Metric
Ground Cinnamon
1 tsp
Ground Cinnamon
Ground Nutmeg
1/4 tsp
Ground Nutmeg
Water
1 cup
Water, Cold
Corn Syrup
1/4 cup
Corn Syrup
Salt
to taste
Nutrition Per Serving
VIEW ALL
Calories
380
Fat
8.4 g
Protein
1.8 g
Carbs
75.8 g
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Classic Candied Sweet Potatoes
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SideChef
Welcome to SideChef's original recipes. Created from scratch in the SideChef Kitchen, where recipe inspiration and ingredient experimentation is a way of life.
https://www.sidechef.com
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
Peel Sweet Potatoes (4), chop into eighths and place in an oven-proof dish.
step 2 Peel Sweet Potatoes (4), chop into eighths and place in an oven-proof dish.
step 3
Sprinkle evenly with Granulated Sugar (3/4 cup).
step 3 Sprinkle evenly with Granulated Sugar (3/4 cup).
step 4
Add Ground Cinnamon (1 tsp) and Ground Nutmeg (1/4 tsp).
step 4 Add Ground Cinnamon (1 tsp) and Ground Nutmeg (1/4 tsp).
step 5
Add Corn Syrup (1/4 cup) and Water (1 cup).
step 5 Add Corn Syrup (1/4 cup) and Water (1 cup).
step 6
Dot with Unsalted Butter (3 Tbsp) and sprinkle with Salt (to taste).
step 6 Dot with Unsalted Butter (3 Tbsp) and sprinkle with Salt (to taste).
step 7
Tightly cover with a piece of aluminum foil and place in the oven for 1 hour and 30 minutes.
step 7 Tightly cover with a piece of aluminum foil and place in the oven for 1 hour and 30 minutes.
step 8
Remove from the oven and discard the aluminum foil. Serve and enjoy!
step 8 Remove from the oven and discard the aluminum foil. Serve and enjoy!
Tags
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American
Gluten-Free
Shellfish-Free
Vegetarian
Quick & Easy
Side Dish
Thanksgiving
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