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Spinach Tagliatelle with Crayfish in Garlic-Chili Butter
Recipe

7 INGREDIENTS • 7 STEPS • 20MINS

Spinach Tagliatelle with Crayfish in Garlic-Chili Butter

4.0
2 ratings
This dish makes use of the most under-appreciated seafood on the market, Crayfish.
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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
This dish makes use of the most under-appreciated seafood on the market, Crayfish.
20MINS
Total Time
$1.45
Cost Per Serving
Ingredients
Servings
4
US / Metric
Crawfish
1 lb
Crawfish
Water
4 cups
Water
Garlic Paste
1/2 Tbsp
Garlic Paste
Sweet Chili Paste
1/2 Tbsp
Sweet Chili Paste
Butter
3/4 cup
Water
1/4 cup
Water
Tagliatelle
4 oz
Tagliatelle, drained, cooked
Nutrition Per Serving
VIEW ALL
Calories
522
Fat
38.3 g
Protein
23.1 g
Carbs
21.4 g
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Spinach Tagliatelle with Crayfish in Garlic-Chili Butter
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author_avatar
Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
Cooking InstructionsHide images
step 1
Remove the tails from the shells of Crawfish (1 lb), and reserve 5 whole crayfish for garnish.
step 1 Remove the tails from the shells of Crawfish (1 lb), and reserve 5 whole crayfish for garnish.
step 2
Simmer the shells and legs in Water (4 cups), 1/2 tsp Garlic Paste (1/2 Tbsp) and Sweet Chili Paste (1/2 Tbsp) until reduced to 1/2 cup.
step 2 Simmer the shells and legs in Water (4 cups), 1/2 tsp Garlic Paste (1/2 Tbsp) and Sweet Chili Paste (1/2 Tbsp) until reduced to 1/2 cup.
step 3
Add Butter (3/4 cup), and simmer until liquid has evaporated.
step 3 Add Butter (3/4 cup), and simmer until liquid has evaporated.
step 4
Strain the butter into another pot.
step 4 Strain the butter into another pot.
step 5
Add the whole crayfish and the tails to warm.
step 5 Add the whole crayfish and the tails to warm.
step 6
Add 1 Tagliatelle (4 oz) together with Water (1/4 cup), mix well, and check/adjust seasoning.
step 6 Add 1 Tagliatelle (4 oz) together with Water (1/4 cup), mix well, and check/adjust seasoning.
step 7
Serve and enjoy!
step 7 Serve and enjoy!
Tags
American
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