Spicy and delicious Latin Style Stuffing that is sure to please your taste buds!
Total Time
45min
0.0
0 Ratings
Author: Belqui's Twist
Servings:
8
Ingredients
•
1
pckg
(1 lb)
Chorizo
•
3/4
cup
Yellow Onions
, diced
•
1/2
cup
Celery
, diced
•
3/4
cup
Stuffing Mix
•
3/4
cup
Cornbread Stuffing Mix
•
1.8
lb
Chicken Broth
•
4
Tbsp
Butter
, melted
Cooking Instructions
1.
Preheat oven to 400 degrees F (200 degrees C).
2.
In a large skillet over medium heat, cook Chorizo (1 pckg) until it crumbles and is cooked through.
3.
Add Yellow Onions (3/4 cup) and Celery (1/2 cup). Cook for another 5 minutes, then remove from heat.
4.
Add Stuffing Mix (3/4 cup) and Cornbread Stuffing Mix (3/4 cup) to a large bowl. Pour Chicken Broth (3 1/3 cups) and stir.
5.
Combine the stuffing with the chorizo mixture. Add the Butter (4 Tbsp) and mix well.
6.
In a deep casserole, place stuffing chorizo mixture and spread evenly.
7.
Bake uncovered for 25 minutes. Enjoy!
Nutrition Per Serving
CALORIES
385
FAT
24.9 g
PROTEIN
14.7 g
CARBS
24.2 g
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