This may be the simplest recipe you've ever made! It's hard to imagine that so few ingredients can create such perfection in a cookie; so if you like peanut butter, chocolate, and are living flour-free, then this recipe is a must-try!
Total Time
1hr 25min
4.4
11 Ratings
Author: The Fit Mediterranean
Servings:
12
Ingredients
•
1
cup
Creamy Peanut Butter
•
1/3
cup
Dark Brown Sugar
•
1
Farmhouse Eggs® Large Brown Egg
•
1/2
cup
Mini Chocolate Chips
•
3
Tbsp
Unsweetened Cocoa Powder
•
1
tsp
Baking Powder
Cooking Instructions
1.
In the bowl of your electric mixer, combine Creamy Peanut Butter (1 cup), Dark Brown Sugar (1/3 cup), Farmhouse Eggs® Large Brown Egg (1), Unsweetened Cocoa Powder (3 Tbsp), and Baking Powder (1 tsp). Mix until all the ingredients are combined.
2.
Wrap up the dough in a plastic paper and refrigerate for at least 1 hour (or overnight).
3.
Preheat oven to 375 degrees F (190 degrees C).
4.
Scoop dough out onto a baking sheet lined with parchment paper.
5.
Flatten out each ball with a glass and place a few Mini Chocolate Chips (1/2 cup) onto each cookie.
6.
Bake for about 10 min, and then let cool completely on a rack.
7.
Enjoy with a glass of milk!
Nutrition Per Serving
CALORIES
219
FAT
14.9 g
PROTEIN
7.0 g
CARBS
18.6 g
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