Royal Sweet Chilli Potato Salad is a quick and easy Potato Salad that is perfect for when you have a big crowd to feed! Baby potatoes are boiled until just tender, then combined with a delicious dressing of mayonnaise, sour cream and sweet chilli sauce. Give it a go!
Total Time
1hr
4.8
4 Ratings
Author: One Pot Chef Show
Servings:
8
Ingredients
•
3.3
lb
Baby Potatoes
•
1
bunch
Scallions
•
4
Tbsp
Sour Cream
•
4
Tbsp
Mayonnaise
•
4
Tbsp
Sweet Chili Sauce
Cooking Instructions
1.
Wash and cut in half the Baby Potatoes (3.3 lb). Boil them for about 10 minutes or until they are tender. Chill the potatoes for about 1 hour before making the dressing.
2.
Into a little Jar, add your Sour Cream (4 Tbsp), Sweet Chili Sauce (4 Tbsp), and Mayonnaise (4 Tbsp).. Mix all together until Combined.
3.
Take your potatoes from the refrigerator and put them in bowl. Add to the bowl chopped Scallions (1 bunch). Pour over the royal dressing, and toss everything together genuinely.
4.
Transfer to another serving bowl. Garnish with some spring onions, serve and enjoy!
Nutrition Per Serving
CALORIES
237
FAT
6.8 g
PROTEIN
5.6 g
CARBS
37.5 g
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