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RECIPE
6 INGREDIENTS4 STEPS10min

No-Fuss Gingerbread Latte

Do you know those days when you’re just ready to have your coffee in hand? Well, this no-fuss gingerbread latte is the recipe for those exact days, and it's ready in ten minutes or less.
No-Fuss Gingerbread Latte Recipe | SideChef
Do you know those days when you’re just ready to have your coffee in hand? Well, this no-fuss gingerbread latte is the recipe for those exact days, and it's ready in ten minutes or less.
By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://bygabriella.co/
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By Gabriella
Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
http://bygabriella.co/
10min
Total Time
$2.15
Cost Per Serving

Ingredients

US / METRIC
Servings:
1
Serves 1
1 cup
Freshly Brewed  Coffee
or 2 shots of Espresso
1/2 Tbsp
Brown Sugar
1/4 tsp
Gingerbread Spice
1 dash
Ground Cinnamon
to taste
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Nutrition Per Serving

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CALORIES
878
FAT
1.3 g
PROTEIN
29.3 g
CARBS
188.4 g

Author's Notes

If you don’t have gingerbread spices on hand, don’t fret! Here are two options:
1. Just use pumpkin pie spices instead, if you have those! And, forego the extra dash of cinnamon.
2. Make your own gingerbread spice mix with 2 parts allspice, cinnamon, ginger, and 1 part cloves and nutmeg. Easy peasy!

Cooking Instructions

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Step 1
Add your Brown Sugar (1/2 Tbsp) , Vanilla Extract (1/4 tsp) , and Gingerbread Spice (1/4 tsp) to your mug.
Step 2
Warm up your Milk (to taste) . I simply warm mine up on the stove then froth it.
Step 3
Pour your Coffee (1 cup) into your mug, mixing your sugar, extract, and spices until dissolved.
Step 4
Top with your frothed milk, and add an extra dash of Ground Cinnamon (1 dash) on top for good measure.
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Nutrition Per Serving
Calories
878
% Daily Value*
Fat
1.3 g
2%
Saturated Fat
0.5 g
2%
Trans Fat
--
--
Cholesterol
--
--
Carbohydrates
188.4 g
69%
Fiber
0.1 g
0%
Sugars
7.1 g
--
Protein
29.3 g
59%
Sodium
89.2 mg
4%
Vitamin D
--
--
Calcium
342.1 mg
26%
Iron
10.7 mg
59%
Potassium
8489.3 mg
181%
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