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Vegan Creamy and Cheesy Pasta Bake
Recipe

5 INGREDIENTS • 6 STEPS • 35MINS

Vegan Creamy and Cheesy Pasta Bake

4.8
5 ratings
This Vegan Creamy and Cheesy Pasta Bake is delicious, easy, quick, and healthy! What's not to love? Chow down with some pasta eats. Great for a nice soiree with friends and family.
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Food Galley Gab
Music teacher, proud mama, wife, recipe developer, aspiring food photographer, author, podcaster, and an ex-expat.
http://foodgalleygab.com/
This Vegan Creamy and Cheesy Pasta Bake is delicious, easy, quick, and healthy! What's not to love? Chow down with some pasta eats. Great for a nice soiree with friends and family.
35MINS
Total Time
$3.61
Cost Per Serving
Ingredients
Servings
6
US / Metric
Whole Wheat Spaghetti
1 lb
Whole Wheat Spaghetti
Marinara Sauce
1 jar
(24 oz)
Marinara Sauce
or Arrabiata Sauce
Vegan Cheese
6 cups
Vegan Cheese
Vegan Mozzarella Cheese
1 cup
Vegan Mozzarella Cheese, shredded
Fresh Basil
to taste
Fresh Basil, chopped
Nutrition Per Serving
VIEW ALL
Calories
211
Fat
41.4 g
Protein
11.0 g
Carbs
45.3 g
Add to plan
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Vegan Creamy and Cheesy Pasta Bake
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Food Galley Gab
Music teacher, proud mama, wife, recipe developer, aspiring food photographer, author, podcaster, and an ex-expat.
http://foodgalleygab.com/
Cooking InstructionsHide images
step 1
Boil Whole Wheat Spaghetti (1 lb) and preheat oven to 350 degrees F (180 degrees C).
step 2
On the bottom of an oven-safe​ pan, smear Marinara Sauce (1 jar), Vegan Cheese (6 cups), and add spaghetti.
step 3
Top spaghetti with both sauces. Continue this pattern until pasta has run out.
step 3 Top spaghetti with both sauces. Continue this pattern until pasta has run out.
step 4
Top the pasta with more sauce, Vegan Mozzarella Cheese (1 cup), and Fresh Basil (to taste).
step 4 Top the pasta with more sauce, Vegan Mozzarella Cheese (1 cup), and Fresh Basil (to taste).
step 5
Cover pasta with aluminum foil and bake for 20 minutes.
step 6
Remove foil and bake for another 5 minutes until cheese on top is golden.
step 6 Remove foil and bake for another 5 minutes until cheese on top is golden.
Tags
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Dairy-Free
American
Shellfish-Free
Kid-Friendly
Dinner
Vegan
Vegetarian
Pasta
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