RECIPE

6 INGREDIENTS•3 STEPS•6HR 10MIN

Mint Chocolate Chip Ice Cream

Name: Mint Chocolate Chip Ice Cream
Total time: 22200 s
Yield: 4
Cuisine: American
Ingredients: 1 pint Heavy Cream; 14 ounce Sweetened Condensed Milk; 1 teaspoon Vanilla Extract; 1 teaspoon Peppermint Extract; to taste Green Food Coloring; 4 ounce Dark Chocolate

4.0

2 Ratings

195 Saved

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In the Kitchen with Jonny

I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

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Mint chocolate chip ice cream is just as good as you'll get from the store - with creamy mint ice cream made without an ice cream maker and stuffed full of chocolate chunks!

6HR 10MIN

Total Time

In the Kitchen with Jonny

I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.

GO TO BLOG

Ingredients

US / METRIC

Servings:

Serves 4

2 cups

Heavy Cream

1 1/3 cups

Sweetened Condensed Milk

1 tsp

Vanilla Extract

1 tsp

Peppermint Extract

to taste

Green Food Coloring

1/2 cup

Dark Chocolate

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Nutrition Per Serving

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CALORIES

884

FAT

58.9 g

PROTEIN

9.6 g

CARBS

77.0 g

Author's Notes

This home made ice cream does not require an ice cream machine to make. Give it a go!

Cooking Instructions

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Step 1

In the bowl of a stand mixer fitted with a whisk attachment or in a bowl using a hand electric mixer, whisk Heavy Cream (1 pint) on medium speed until soft peaks form.

Step 2

Add Sweetened Condensed Milk (14 ounce), Vanilla Extract (1 teaspoon), Peppermint Extract (1 teaspoon), Green Food Coloring (to taste) and whisk on high speed until incorporated and stiff peaks form.

Step 3

Fold in Dark Chocolate (4 ounce), place into an airtight container and freeze for a minimum of 6 hours, but overnight works best.

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Nutrition Per Serving

Calories

884

% Daily Value*

Fat

58.9 g

76%

Saturated Fat

39.3 g

196%

Trans Fat

0.0 g

Cholesterol

192.8 mg

64%

Carbohydrates

77.0 g

28%

Fiber

2.3 g

Sugars

64.7 g

Protein

9.6 g

19%

Sodium

129.1 mg

Vitamin D

0.2 µg

Calcium

457.0 mg

35%

Iron

2.0 mg

11%

Potassium

650.9 mg

14%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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