![author_avatar](https://www.sidechef.com/profile/4ef677e3-f0dd-4706-b582-fa3757398661.jpeg?d=96x96)
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Mint chocolate chip ice cream is just as good as you'll get from the store - with creamy mint ice cream made without an ice cream maker and stuffed full of chocolate chunks!
6HRS 10MINS
Total Time
$1.46
Cost Per Serving
Ingredients
Servings
4
us / metric
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
2 cups
Heavy Cream
![Sweetened Condensed Milk](https://www.sidechef.com/ingredient/9c455050-c0c2-4118-8d95-85ee10b481f3.jpeg?d=96x96)
1 1/3 cups
Sweetened Condensed Milk
![Peppermint Extract](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 tsp
Peppermint Extract
![Green Food Coloring](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
to taste
Green Food Coloring
Nutrition Per Serving
VIEW ALL
Calories
880
Fat
58.9 g
Protein
9.6 g
Carbs
76.9 g