Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
American
McDonald's Style Hot Apple Pie
Watch Full Video

6 INGREDIENTS • 6 STEPS • 1HR

McDonald's Style Hot Apple Pie

Recipe
4.1
10 ratings
Community Pick
Community Pick
McDonalds Style Hot Apple Pie is a homemade version of the classic fast food dessert. Cooked until soft and sweet, delicious green apples are enveloped in puff pastry and deep fried until golden and crisp!
Love This Recipe?
Add to plan
logo
McDonald's Style Hot Apple Pie
Save
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
McDonalds Style Hot Apple Pie is a homemade version of the classic fast food dessert. Cooked until soft and sweet, delicious green apples are enveloped in puff pastry and deep fried until golden and crisp!
1HR
Total Time
$0.55
Cost Per Serving
Ingredients
Servings
8
us / metric
Green Apple
3
Small Green Apples, cored, diced, peeled
Brown Sugar
4 Tbsp
Brown Sugar
Ground Cinnamon
1 tsp

Sponsored

Simply Organic Cinnamon, Ground
Ground Nutmeg
1 tsp
Ground Nutmeg
Puff Pastry
2
Puff Pastry, thawed
Vegetable Oil
as needed
Vegetable Oil
Nutrition Per Serving
VIEW ALL
Calories
111
Fat
4.1 g
Protein
1.0 g
Carbs
18.4 g
Love This Recipe?
Add to plan
logo
McDonald's Style Hot Apple Pie
Save
author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Cooking InstructionsHide images
step 1
In a medium saucepan, add Green Apples (3), Brown Sugar (4 Tbsp), Simply Organic Cinnamon, Ground (1 tsp) and Ground Nutmeg (1 tsp). Cook for 10 minutes, stirring occasionally, until the apples have softened.
step 1 In a medium saucepan, add Green Apples (3), Brown Sugar (4 Tbsp), Simply Organic Cinnamon, Ground (1 tsp) and Ground Nutmeg (1 tsp). Cook for 10 minutes, stirring occasionally, until the apples have softened.
step 2
Take the apples off the heat and allow to cool for 30 minutes.
step 2 Take the apples off the heat and allow to cool for 30 minutes.
step 3
Cut Puff Pastry (2) into fourths. With a finger, lightly wet the edges of the pastry. Spoon a small amount of the apple mixture onto one half of the pastry.
step 3 Cut Puff Pastry (2) into fourths. With a finger, lightly wet the edges of the pastry. Spoon a small amount of the apple mixture onto one half of the pastry.
step 4
Fold the pastry over and, using a fork, press the edges together. Place into the fridge for 15 minutes to firm up.
step 4 Fold the pastry over and, using a fork, press the edges together. Place into the fridge for 15 minutes to firm up.
step 5
In a wok, heat up Vegetable Oil (as needed). Place apple pies in a few at a time and allow to cook for 2-3 minutes, until golden and puffy.
step 5 In a wok, heat up Vegetable Oil (as needed). Place apple pies in a few at a time and allow to cook for 2-3 minutes, until golden and puffy.
step 6
Allow pies to drain and then place them onto a plate lined with paper towels. Serve and enjoy!
step 6 Allow pies to drain and then place them onto a plate lined with paper towels. Serve and enjoy!
Watch Full Video
Tags
American
Comfort Food
Snack
Shellfish-Free
Dessert
Vegetarian
No-Bake Dessert
0 Saved
top