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SideChef
Recipes
Baked Pizza Dip
Recipe

7 INGREDIENTS • 7 STEPS • 38MINS

Baked Pizza Dip

5.0
3 ratings
This Baked Pizza Dip recipe is very simple and can be put together with little effort. It’s versatile as you can prepare and refrigerate it, then bake and serve warm later!
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Sear Nation
My name is Adam and my specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.
This Baked Pizza Dip recipe is very simple and can be put together with little effort. It’s versatile as you can prepare and refrigerate it, then bake and serve warm later!
38MINS
Total Time
$1.31
Cost Per Serving
Ingredients
Servings
8
US / Metric
Cream Cheese
1 cup
Cream Cheese, softened
Garlic Powder
1/2 tsp
McCormick® Garlic Powder
Dried Marjoram
1/2 tsp
Dried Marjoram
Cheddar Cheese
2 cups
Cheddar Cheese, shredded
Mozzarella Cheese
2 cups
Medium Salsa
1 3/4 cups
Medium Salsa
Tortilla Chips
to taste
Tortilla Chips
for dipping
or Crackers
Nutrition Per Serving
VIEW ALL
Calories
341
Fat
26.0 g
Protein
14.9 g
Carbs
12.3 g
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Baked Pizza Dip
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author_avatar
Sear Nation
My name is Adam and my specialty is cooking at high temperatures. A grill is my favorite kitchen essential, followed by many other great tools. I am excited to bring a taste of Sear Nation to your very own table.
Cooking InstructionsHide images
step 1
Preheat the oven to 350 degrees F (180 degrees C).
step 2
Mix Cream Cheese (1 cup), McCormick® Garlic Powder (1/2 tsp), and Dried Marjoram (1/2 tsp) in a medium-sized mixing bowl and mix until combined.
step 2 Mix Cream Cheese (1 cup), McCormick® Garlic Powder (1/2 tsp), and Dried Marjoram (1/2 tsp) in a medium-sized mixing bowl and mix until combined.
step 3
Spread cream cheese mixture into the bottom of at least a 2-quart baking dish (metal or glass).
step 3 Spread cream cheese mixture into the bottom of at least a 2-quart baking dish (metal or glass).
step 4
Spread half the Cheddar Cheese (1 cup) and half the Mozzarella Cheese (1 cup) on top of the cream cheese base.
step 4 Spread half the Cheddar Cheese (1 cup) and half the Mozzarella Cheese (1 cup) on top of the cream cheese base.
step 5
Next, spread all the Medium Salsa (1 3/4 cups) over the cheese.
step 5 Next, spread all the Medium Salsa (1 3/4 cups) over the cheese.
step 6
Finally, spread the remaining Cheddar Cheese (1 cup) and Mozzarella Cheese (1 cup) on top.
step 7
Leave uncovered and bake for 30 minutes. Serve warm, or refrigerate until later. Serve as a dip with Tortilla Chips (to taste).
step 7 Leave uncovered and bake for 30 minutes. Serve warm, or refrigerate until later. Serve as a dip with Tortilla Chips (to taste).
Tags
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Appetizers
American
4th of July
Budget-Friendly
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Vegetarian
Game Day
Spreads & Dips
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