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SideChef
Recipes
Easy Crushed Baby Potatoes

5 INGREDIENTS • 3 STEPS • 20MINS

Easy Crushed Baby Potatoes

Recipe

4.0

2 ratings
This side is quick, easy and something a little bit different to the regular mashed, boiled, roast or baked.
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This side is quick, easy and something a little bit different to the regular mashed, boiled, roast or baked.
author_avatar
Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/

20MINS

Total Time

$1.43

Cost Per Serving

Ingredients

Servings
2
us / metric
Olive Oil
2 Tbsp
Butter
1 Tbsp
Salt
to taste

Nutrition Per Serving

VIEW ALL
Calories
358
Fat
19.6 g
Protein
6.2 g
Carbs
38.9 g
Love This Recipe?
Add to plan
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Easy Crushed Baby Potatoes
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author_avatar
Kitchen Mason
Hi I’m Emma and I want to help you create great food with CRAZY easy to follow step by step picture recipes.
https://kitchenmason.com/

Cooking Instructions

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step 1
Bring a large pan of generously salted water to the boil. Add in the Baby Potatoes (16 oz) being careful not to splash yourself. Bring back up to the boil then cook for 15 minutes until starting to soften.
step 1 Bring a large pan of generously salted water to the boil. Add in the Baby Potatoes (16 oz) being careful not to splash yourself. Bring back up to the boil then cook for 15 minutes until starting to soften.
step 2
Drain the potatoes well then gently crush with a fork. You want a good mix of large & small chunks.
step 2 Drain the potatoes well then gently crush with a fork. You want a good mix of large & small chunks.

Tags

American
Gluten-Free
Comfort Food
Lunch
Shellfish-Free
Kid-Friendly
Dinner
Vegetarian
Potatoes
One-Pot
Quick & Easy
Side Dish
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