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The Best Vegan Gravy Ever
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6 INGREDIENTS • 5 STEPS • 25MINS

The Best Vegan Gravy Ever

Recipe

5.0

3 ratings
This really is the gravy for everything right here. This is the simplest most basic gravy recipe and goes on everything from potatoes to poutine to stuffing and even biscuits! It's so good, the non-vegans won't even know it's vegan.
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This really is the gravy for everything right here. This is the simplest most basic gravy recipe and goes on everything from potatoes to poutine to stuffing and even biscuits! It's so good, the non-vegans won't even know it's vegan.
author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

25MINS

Total Time

$2.70

Cost Per Serving

Ingredients

Servings
1
us / metric
Shallot
1
Shallot, minced
Vegetable Broth
2 cups
Vegetable Broth
Dry White Wine
1 cup
Dry White Wine
Vegan Butter
1/3 cup
Vegan Butter, divided
Water
2 Tbsp
Water

Nutrition Per Serving

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Calories
548
Fat
32.5 g
Protein
1.8 g
Carbs
14.7 g
Love This Recipe?
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The Best Vegan Gravy Ever
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/

Cooking Instructions

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step 1
Melt half of the Vegan Butter (1/3 cup) in a pan over medium-high heat.
step 2
Add Shallot (1) and cook until translucent, about 3 minutes.

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Tags

Dairy-Free
Gluten-Free
Comfort Food
Lunch
Shellfish-Free
Dinner
Vegan
Vegetarian
Quick & Easy
Sauces & Dressings
Side Dish
Thanksgiving
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