The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
This really is the gravy for everything right here. This is the simplest most basic gravy recipe and goes on everything from potatoes to poutine to stuffing and even biscuits! It's so good, the non-vegans won't even know it's vegan.
25MINS
Total Time
$2.70
Cost Per Serving
Ingredients
Servings
1
us / metric
1
Shallot, minced
2 cups
Vegetable Broth
1 cup
Dry White Wine
2 Tbsp
Water
Nutrition Per Serving
Calories
548
Fat
32.5 g
Protein
1.8 g
Carbs
14.7 g