This vegan Baileys Buttercream frosting is creamy, silky, and incredibly light. The liqueur adds a pleasing caramel note and melts on the tongue, making it the perfect frosting for adult-friendly vegan cakes and cupcakes. Try it with the Guinness Chocolate cupcakes!
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
10MINS
Total Time
$0.79
Cost Per Serving
Ingredients
Servings
12
us / metric
3 cups
Powdered Confectioners Sugar
Vegan Bailey's Irish Cream
2 cups
Coconut Milk, room temperature
4 Tbsp
Coconut Syrup
2 fl oz
Freshly Brewed Espresso
1/2 cup
Irish Whiskey
Nutrition Per Serving
Calories
276
Fat
12.6 g
Protein
0.8 g
Carbs
33.2 g
