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Recipes
Candy Cane Martini
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Recipe

5 INGREDIENTS • 4 STEPS • 5MINS

Candy Cane Martini

4.7
3 ratings
Say cheers to the holiday season with this creative Christmas cocktail. This Festive cocktail will wow guests but is also simple and fast.
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The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Say cheers to the holiday season with this creative Christmas cocktail. This Festive cocktail will wow guests but is also simple and fast.
5MINS
Total Time
$0.29
Cost Per Serving
Ingredients
Servings
1
US / Metric
Candy Cane
1
Candy Cane
Almond Milk
2 1/2 splashes
Almond Milk
or Unsweetened Vegan Creamer
Peppermint Schnapps
1/2 splash
Peppermint Schnapps
Chocolate Syrup
1 Tbsp
Chocolate Syrup
Ice
to taste
Ice
Nutrition Per Serving
VIEW ALL
Calories
159
Fat
1.7 g
Protein
0.9 g
Carbs
35.1 g
Add to plan
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Candy Cane Martini
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author_avatar
The Edgy Veg
Hi I'm Candice, the face of The Edgy Veg and I'm on a journey to revolutionize the food we define as “vegan”.
http://theedgyveg.com/
Cooking InstructionsHide images
step 1
Using a food processor or mortar and pestle, process/crush Candy Cane (1) until it reaches a consistency similar to that of dust.
step 2
Dip rim of martini glass into water or simple syrup and then dip into candy cane dust; set aside.
step 3
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Tags
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Dairy-Free
American
Gluten-Free
Christmas
Cocktails
Shellfish-Free
Vegan
Vegetarian
Quick & Easy
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