This is so aromatic, flavorful and delicious murg recipe. This dish has been made in the North-India, which makes it slightly spicy, tangy and more flavorful. It was absolutely a total delicacy.

Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com
30MINS
Total Time
$1.23
Cost Per Serving
Ingredients
Servings
4
us / metric

1
Small Onion, chopped

1/2 cup
Dahi, beaten

1/4 tsp
Red Chili Powder

1/4 tsp
Black Caraway Seeds

1/4 tsp
Cumin Seeds

1/4 tsp
Fenugreek Seeds

2 Tbsp
Oil
Nutrition Per Serving
Calories
191
Fat
9.6 g
Protein
20.8 g
Carbs
5.9 g