Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com
This Paneer or Indian Cottage cheese cubes are cooked in a rich buttery, creamy and mildly sweet gravy. It's so simple and easy to make that is creamy and delicious. It is best served with roti, paratha, with naan or simple rice.
1HR
$1.44
Ingredients
Servings
4
2
Onions, roughly chopped
3
1 1/2 Tbsp
4 cloves
2
Small Green Chili Peppers, sliced
optional
5
Cashew Nuts
4
1 Tbsp
Fresh Cream
1 Tbsp
1/2 in
Cinnamon Stick
2
Green Cardamom Pods
1
1/2 Tbsp
Red Chili Powder
to taste
1/2 tsp
1/2 tsp
1/2 tsp
Ground Coriander
to taste
Water
1/2 tsp
Cooking Oil
1 tsp
1 Tbsp
Dried Fenugreek Leaves, crushed
1 Tbsp
to taste
Paneer
Nutrition Per Serving
VIEW ALL
Calories
131
Fat
6.9 g
Protein
2.9 g
Carbs
16.2 g
Jolly Homemade Recipes
Hi, I'm Jolly! You'll find mostly Indian but some International Cuisine as well on my blog in step by step pictorial format
https://www.jollyhomemaderecipes.com