Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Fluffy Paleo Almond Waffles

11 INGREDIENTS • 6 STEPS • 30MINS

Fluffy Paleo Almond Waffles

Recipe

4.3

3 ratings
These fluffy almond waffles are gluten-free and dairy-free. The key to fluffy texture is whipping egg whites separately and thanks to tapioca it stays together properly.
Love This Recipe?
Add to plan
logo
Fluffy Paleo Almond Waffles
Save
These fluffy almond waffles are gluten-free and dairy-free. The key to fluffy texture is whipping egg whites separately and thanks to tapioca it stays together properly.
author_avatar
Healthy Laura
I´m Laura, I am obsessed with healthy foods. For me, all the ingredients should be as less processed as possible. I always look for natural ingredients or grow the ingredients by myself.
http://healthylaura.com/

30MINS

Total Time

$2.06

Cost Per Serving

Ingredients

Servings
4
us / metric
Almond Flour
1 1/3 cups
Almond Flour
Baking Powder
1 tsp
Baking Powder
Vanilla Bean Pod
1/4 tsp
Vanilla Bean Pod, ground
Salt
1 pinch
Honey
2 Tbsp
Cashew Milk
1/3 cup
Cashew Milk
or Almond Milk
Coconut Butter
1 tsp
Coconut Butter, melted
Coconut Butter
to taste
Coconut Butter

Nutrition Per Serving

VIEW ALL
Calories
393
Fat
25.8 g
Protein
12.1 g
Carbs
32.2 g
Love This Recipe?
Add to plan
logo
Fluffy Paleo Almond Waffles
Save
author_avatar
Healthy Laura
I´m Laura, I am obsessed with healthy foods. For me, all the ingredients should be as less processed as possible. I always look for natural ingredients or grow the ingredients by myself.
http://healthylaura.com/

Cooking Instructions

Hide images
step 1
Mix Almond Flour (1 1/3 cups), Tapioca Starch (4 Tbsp), Baking Powder (1 tsp), Salt (1 pinch), Vanilla Bean Pod (1/4 tsp) together.
step 2
Separate the Farmhouse Eggs® Large Brown Eggs (2), egg yolks and whites.
step 3
Whisk the egg whites until foamy. Add Honey (2 Tbsp). Add Vanilla Extract (1 tsp) and whisk until soft peaks are formed. Set aside.
step 4
Add egg yolks, Coconut Butter (1 tsp), and Cashew Milk (1/3 cup) into dry ingredients and whisk it together. Gently fold in the egg white mixture.
step 5
Grease the waffle machine with Coconut Butter (to taste) and add about 1-2 tablespoons of batter to the machine. Repeat the same process with the rest of the batter.
step 6
Serve right away with your favorite topping.
step 6 Serve right away with your favorite topping.

Tags

Breakfast
Dairy-Free
American
Gluten-Free
Brunch
Date Night
Healthy
Shellfish-Free
Father's Day
Vegetarian
Quick & Easy
Mother's Day
0 Saved
top