Irish Coffee

00:10:00

Everything lined up and out and ready makes drink mixing a breeze. It actually makes baking and cooking easier too.

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Ingredients
- Serves 1 +
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1 cup freshly brewed Coffee
1 tablespoon Brown Sugar
1.5 fluid ounce Irish Whiskey
1/4 cup Heavy Cream
Directions HIDE IMAGES
STEP 1
Add the Brown Sugar (1 tablespoon) to a coffee mug.
STEP 2
Fill the mug about ¾ full with hot Coffee (1 cup) and stir.
STEP 3
Gently pour in the Irish Whiskey (1.5 fluid ounce) and stir.
STEP 4
Whisk the Heavy Cream (1/4 cup) for about one minute immediately before using. You want it slightly whipped. Ever so gently, pour slightly whipped cream over a spoon onto the top of the coffee.
STEP 5
Serve hot and drink immediately - pulling the hot whiskey coffee through the slightly whipped cream.
Share Your Tips
manser-
This is exactly why I love the Irish! Hahaha
wavecero
Great!
Sven Alfredson
After seeing rsdejong I will definitely make this tomorrow.
rsdejong
You nailed it on the head, wish restaurants and bar would stop serving it using Irish cream and coffee and calling it Irish coffee
Mike R
Glad to know now. it was a great cup
Walker Taylor
Supreme coffee experience
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