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Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
Some might say the best part of a meal is the leftovers. Here is a simple, easy recipe to retouch that leftover ham.
15MINS
Total Time
$1.73
Cost Per Serving
Ingredients
Servings
2
us / metric
![Scallion](https://www.sidechef.com/ingredient/5247ba1b-326c-4a0d-9765-8bd4af43d573.jpeg?d=96x96)
6 stalks
Scallions, cut
![Onion](https://www.sidechef.com/ingredient/0113fcf5-e0e1-474f-8762-79f98609f461.jpeg?d=96x96)
1
Medium Onion, cut
![Ham Steak](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 slice
Ham Steak
![Cayenne Pepper](https://www.sidechef.com/ingredient/d447457e-2692-451a-b055-4457d3401ecc.jpeg?d=96x96)
to taste
Cayenne Pepper
Nutrition Per Serving
VIEW ALL
Calories
131
Fat
7.4 g
Protein
6.5 g
Carbs
9.3 g